Avocado Toast recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsSeasons 52Avocado Toast Recipe

Avocado Toast Recipe

Inspired by Seasons 52
Time15m
Serves1

Smashed avocado on toasted sourdough with cherry tomatoes and a sprinkle of salt.

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Frequently paired with

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La Crema

Sonoma Coast

fresh · bright acidity · herbal

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Ingredients

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Ingredients

Method

Directions

1

Toast the Bread

Toast the sourdough bread slices until golden brown and crispy.

2

Prepare the Avocado

In a bowl, scoop out the flesh of the avocado and mash it with a fork. Add lemon juice, salt, and black pepper to taste.

3

Assemble the Toast

Spread the smashed avocado evenly over the toasted sourdough slices.

4

Add Toppings

Halve the cherry tomatoes and arrange them on top of the avocado toast. Drizzle with olive oil.

5

Serve

Enjoy your avocado toast immediately while the bread is still warm.

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