Bruschetta Recipe
Grilled bread topped with tomatoes, garlic, and basil.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Bruschetta
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread
Tomato Topping
Method
Preparation
Prep the Ingredients
Wash the tomatoes and basil leaves. Dice the tomatoes into small pieces and place them in a mixing bowl. Mince the garlic cloves and add them to the bowl with the tomatoes.
Make the Tomato Mixture
Chop the fresh basil leaves and add them to the tomato and garlic mixture. Drizzle with olive oil, and season with salt and black pepper. Mix everything together gently and let it sit for about 15 minutes to allow the flavors to meld.
Grilling the Bread
Prepare the Baguette
Slice the baguette diagonally into 1/2 inch thick slices. You should have about 12 pieces.
Assembling the Bruschetta
Top the Bread
Remove the grilled bread from the grill and place them on a serving platter. Spoon the tomato mixture generously onto each slice of grilled bread.