Irish Coffee Recipe
Jameson or Bailey's, coffee, whipped cream
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Ingredients
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Main Ingredients
Method
Preparation
Brew the Coffee
Start by brewing a strong cup of coffee. Use your preferred method (drip, French press, etc.) and ensure the coffee is hot.
Prepare the Cream
In a separate bowl, whip the heavy cream until soft peaks form. You can use a hand mixer or stand mixer for this.
Add the Coffee
Pour the hot brewed coffee (6 oz) into the glass with the whiskey and cream mixture. Stir gently to combine.
Top with Whipped Cream
Spoon the whipped cream on top of the coffee mixture. Make sure to leave a nice layer of cream to float on top.