Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Garden Salad
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Base
Dressing
Method
Salad Preparation
Prepare the Vegetables
Wash the mixed greens thoroughly under cold water and pat dry with a clean towel. If using whole leaves, tear them into bite-sized pieces and place them in a large salad bowl.
Add Cherry Tomatoes
Cut the cherry tomatoes in half and add them to the bowl with the greens.
Slice the Cucumber
Peel the cucumber if desired, then slice it thinly. Add the cucumber slices to the salad bowl.
Grate the Carrot
Use a grater to shred the carrot. Add the grated carrot to the salad bowl.
Slice the Red Onion
Thinly slice the red onion and add it to the salad bowl.
Dressing Preparation
Combine Dressing Ingredients
In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
Dress the Salad
Pour the dressing over the salad just before serving and toss gently to combine all the ingredients.