Sake Sangria Recipe
Make Sake Sangria Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Sweeteners
Garnish
Method
Preparation
Prepare the Fruits
Wash all the fruits thoroughly. Slice the orange and lemon into thin rounds, and cut the apple into thin wedges. If using larger berries like strawberries, slice them in half.
Combine the Fruits
In a large pitcher, combine the sliced orange, lemon, apple wedges, and mixed berries. Gently stir to mix the fruits together.
Mixing
Add the Sake and Juices
Pour the sake and fruit juice into the pitcher with the fruits. Stir gently to combine everything.
Add Sweetener
Add agave syrup or honey to the mixture and stir until fully dissolved and evenly distributed.
Add Sparkling Water
Just before serving, pour in the sparkling water for a refreshing fizz. Stir gently to combine.
Serving
Garnish and Serve
Pour the sake sangria into glasses filled with ice, if desired. Garnish each glass with fresh mint leaves and serve immediately.