RestaurantsThe Farmhouse at Jessup FarmVirgin Wock-mosa Recipe

Virgin Wock-mosa Recipe

Time15m
Serves4

sparkling, house bloody mix, pickled lavender, rosemary, lemon soda

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Frequently paired with

The best thing to pair and share with Virgin Wock-Mosa

Selected to serve

THREE

nordés gin, elderflower, dill, cucumber

herbal · refreshing · floral

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Ingredients

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Base Ingredients

Method

Preparation

1

Mix the Base

In a large pitcher, combine 1 cup of the house bloody mix with 2 cups of sparkling water and 1 cup of lemon soda. Stir gently to combine.

2

Taste and Adjust

Taste the mixture and adjust the flavors if necessary, adding more lemon soda for sweetness or bloody mix for a spicier kick.

Serving

3

Prepare Glasses

Take your serving glasses and fill them with ice if desired.

4

Pour the Mixture

Pour the prepared sparkling mixture into each glass, filling them halfway.

5

Garnish

Top each glass with a teaspoon of pickled lavender and finish with a fresh sprig of rosemary for aroma and decoration.

6

Serve

Serve immediately while it's still bubbly, and enjoy your refreshing Virgin Wock-Mosa!

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