RestaurantsThe Fountain on DelmarToppings And Sauces Recipe

Toppings And Sauces Recipe

Time20m
Serves4

Make Toppings And Sauces Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Toppings and Sauces

Selected to serve

BLOODY CAESAR AUX FRUITS DE MER

Ketel One, Clamato, huître, crevette, patte de crabe

savory · spicy · briny

Open pairing →

Ingredients

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Toppings

Method

Toppings Preparation

1

Prepare the toppings

Gather all the toppings listed in the ingredients. Ensure the shredded cheese is finely shredded, the green onions are chopped, and the jalapeños are sliced.

2

Arrange Toppings

In small bowls or a platter, arrange the shredded cheese, chopped green onions, sour cream, and sliced jalapeños for easy access.

Sauces Preparation

3

Prepare the sauces

Gather the sauces from the ingredients list. Ensure the hot sauce and barbecue sauce are ready for use.

4

Serve Sauces

Place the hot sauce, barbecue sauce, ranch dressing, and guacamole in small bowls or containers next to the toppings.

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