Fresh Juice Mimosas - Classic Orange Recipe
Prosecco, Pure Orange Juice
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Ingredients
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Juice Ingredients
Mimosa Ingredients
Method
Juicing
Prepare Fresh Orange Juice
Using a citrus juicer, extract the juice from approximately 6-8 medium-sized oranges until you have 2 cups of fresh orange juice. Strain the juice if desired to remove pulp.
Mixing
Combine Ingredients
In a large pitcher or serving glass, pour in the freshly squeezed orange juice.
Add Prosecco
Slowly add 2 cups of Prosecco to the pitcher or glass with orange juice. Stir gently to combine, being careful not to lose too much carbonation.
Serving
Serve Chilled
Pour the mixture into champagne flutes or desired glassware. Serve immediately while bubbly and fresh.