Spinach Recipe

Time15m
Serves2

Make Spinach Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Spinach

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Ruffino

Veneto, Italy

herbal · savory · bright acidity

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Ingredients

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Main Ingredients

Method

Preparation

1

Wash the Spinach

Thoroughly wash the fresh spinach leaves under cold running water to remove any dirt or grit. Drain well and set aside.

2

Prepare the Garlic

Peel and finely chop the garlic cloves to enhance their flavor in the dish.

Cooking

3

Heat the Olive Oil

In a large skillet, heat the olive oil over medium heat until it shimmers.

4

Sauté the Garlic

Add the chopped garlic to the skillet and sauté for about 1-2 minutes or until fragrant, making sure not to burn it.

5

Add the Spinach

Carefully add the washed spinach to the skillet. It may seem like a lot at first, but it will wilt down significantly.

6

Season the Spinach

Sprinkle the salt and black pepper over the spinach. Stir gently to combine and cook for about 3-5 minutes until the spinach is wilted and cooked through.

7

Finish with Lemon Juice

Remove the skillet from heat and drizzle the lemon juice over the sautéed spinach. Toss to combine.

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