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Frequently paired with
The best thing to pair and share with Tilapia
Ingredients
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Tilapia Preparation
Method
Tilapia Preparation
Marinate the Tilapia
In a bowl, mix olive oil, lemon juice, garlic powder, paprika, cayenne pepper, salt, and black pepper to create a marinade. Place the tilapia fillets in a shallow dish and pour the marinade over them. Ensure the fillets are evenly coated. Cover and refrigerate for at least 30 minutes.
Preheat the Grill
While the tilapia is marinating, preheat your grill to medium-high heat (about 400°F or 200°C). If you are using a grill pan, heat it over medium-high heat on the stovetop.
Garnish and Serve
Once cooked, remove the tilapia from the grill and transfer to a serving platter. Garnish with fresh parsley. Serve immediately with your choice of sides.