Calabash Salad Recipe
Make Calabash Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressing
Optional Toppings
Method
Salad Preparation
Prepare the Calabash
Wash the calabash thoroughly, then peel the skin with a vegetable peeler. Cut it in half lengthwise and scoop out the seeds with a spoon. Slice it into thin half-moon shapes.
Dressing Preparation
Mix the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined. Stir in the chopped fresh parsley.
Assembly
Combine Ingredients
In a large salad bowl, combine the prepared calabash, cucumber, tomatoes, and red onion. Pour the dressing over the salad and toss gently until all ingredients are well coated.
Add Optional Toppings
If desired, crumble feta cheese over the top and scatter olives for added flavor.