Chicken Tenders Recipe
Two of our crispy chicken strips and a choice of dipping sauce.
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Ingredients
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Chicken Tenders Ingredients
Method
Cooking Directions
Prepare the Chicken
Cut the chicken breast into strips about 1 inch wide.
Bread the Chicken
Dip each chicken strip first into the flour, then into the egg mixture, and finally coat it with breadcrumbs. Ensure each piece is well coated.
Heat Oil
In a large frying pan, heat the oil over medium-high heat until it shimmers.
Fry the Chicken Tenders
Carefully add the breaded chicken strips to the hot oil and fry for 3-4 minutes on each side or until golden brown and cooked through. Remove and drain on paper towels.
Serve
Serve the chicken tenders hot with your choice of dipping sauce.