Roasted Mushrooms Recipe
Make Roasted Mushrooms Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mushrooms
Method
Preparation
Preheat the Oven
Preheat your oven to 200°C (400°F).
Clean the Mushrooms
Rinse the button mushrooms under cold water to remove any dirt. Pat them dry with a clean kitchen towel.
Prepare the Garlic
Peel and finely chop the garlic cloves.
Mix Ingredients
In a large bowl, combine the cleaned mushrooms, olive oil, chopped garlic, fresh thyme leaves, salt, and black pepper. Toss everything together until the mushrooms are evenly coated.
Roasting
Arrange on Baking Sheet
Spread the coated mushrooms in a single layer on a baking sheet lined with parchment paper.
Roast the Mushrooms
Roast the mushrooms in the preheated oven for 20-25 minutes, or until they are golden brown and tender. Stir halfway through cooking for even roasting.
Serving
Serve
Remove the mushrooms from the oven and let them cool slightly before serving. Enjoy as a side dish or topping for salads, pasta, or pizza.