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Upland Cheeseburger Recipe

Name: Uplands Upland Cheeseburger Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 pound grass-fed ground beef; 1 tsp salt; 0.5 tsp black pepper; 2 slices American cheese; 0.25 cup peppadew peppers; 1 whole ripe avocado; 2 whole burger buns

Inspired by Upland

Time30m

Serves2

grass fed beef, american cheese, peppadew peppers & avocado

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Frequently paired with

The best thing to pair and share with Upland Cheeseburger

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BLOODY CAESAR

Experience the bold and zesty flavors of our Bloody Caesar, a classic Canadian cocktail that combines smooth vodka with savory Clamato juice, a dash of hot sauce, and a hint of Worcestershire sauce. Garnished with a crisp celery stick and a wedge of lime, this refreshing drink is perfect for any occasion, delivering a delightful blend of savory, spicy, and tangy notes that will awaken your senses.

bold · zesty · savory

Open pairing →

Ingredients

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Method

Cooking the Burger

Prepare the Patty

In a mixing bowl, combine the ground beef with salt and black pepper. Mix until just combined and form into two equal patties.

Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. Add a slice of American cheese to each patty in the last minute of cooking to melt.

Assembling the Burger

Prepare the Avocado

Slice the avocado in half, remove the pit, and scoop out the flesh. Slice the avocado into thin slices.

Build the Burger

Toast the burger buns if desired. On the bottom half of each bun, place the cooked patty with melted cheese, followed by peppadew peppers and avocado slices. Top with the other half of the bun.