Smith & Cross Recipe
Make Smith & Cross Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with SMITH & CROSS
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Garnish
Method
Preparation
Prepare the Simple Syrup
In a small saucepan, combine equal parts of sugar and water. Heat until the sugar is fully dissolved. Allow to cool and store in an airtight container.
Juice the Limes
Using a citrus juicer, extract the juice from fresh limes until you have 0.75 oz of juice. Strain if necessary to remove seeds and pulp.
Mixing the Cocktail
Combine Ingredients
In a cocktail shaker, add 2 oz of Smith & Cross Jamaican Rum, 0.75 oz of fresh lime juice, and 0.5 oz of simple syrup.
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Strain into Glass
Strain the mixture into a chilled rocks glass filled with fresh ice.
Garnishing
Add Garnish
Garnish the cocktail with fresh mint leaves and a lime wheel on the rim of the glass.