Remy Martin 1738 Recipe
Make Remy Martin 1738 Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
Chill the Glass
Begin by chilling an old-fashioned glass by filling it with ice water. Set it aside while you prepare the cocktail.
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Remy Martin 1738 Cognac, 0.5 oz of simple syrup, and 0.5 oz of fresh lemon juice.
Add Bitters
Add 2 dashes of Angostura bitters to the shaker. This will enhance the flavor profile of the drink.
Shake it Up
Fill the shaker with ice cubes (about 1 cup) and shake vigorously for about 15 seconds to chill and dilute the mixture.
Strain into Glass
Remove the ice water from the chilled old-fashioned glass. Use a strainer to pour the cocktail mixture into the glass.
Garnish
Express the oils of an orange twist over the drink and drop it in as a garnish.
Serve
Serve immediately and enjoy your Remy Martin 1738 cocktail!