House Burger Recipe
Make House Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Burger Assembly
Method
Prepare the Burger Patty
Mix the Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined. Do not overmix.
Form the Patties
Divide the mixture into two equal portions and form each portion into a patty about 3/4 inch thick. Make a small indentation in the center of each patty to prevent it from puffing up during cooking.
Assemble the Burger
Prepare the Buns
While the patties are cooking, cut the burger buns in half and toast them lightly on the grill or in a toaster.
Add Cheese
Once the patties are nearly done cooking, place a slice of cheddar cheese on each patty and cover for 1-2 minutes until the cheese is melted.
Serve
Serve the burgers immediately with your choice of side dishes.