Blackened Broccolini Recipe
roasted romesco, parmesan, grilled citrus
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Ingredients
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Blackened Broccolini Ingredients
Method
Directions for Blackened Broccolini
Preheat the Oven
Preheat your oven to 425°F (220°C).
Prepare the Broccolini
Wash the broccolini and trim any tough ends. Pat them dry.
Season the Broccolini
In a large bowl, toss the broccolini with olive oil, smoked paprika, garlic powder, salt, and black pepper until evenly coated.
Roast the Broccolini
Spread the broccolini out on a baking sheet in a single layer. Roast in the preheated oven for 15-20 minutes, or until the edges are blackened and crispy.
Serve the Dish
Once the broccolini is done, remove from oven and sprinkle grated parmesan cheese over the top. Serve with romesco sauce and grilled citrus on the side.