Restaurants›Doc Crow's›Macchiato Recipe

Macchiato Recipe

Inspired by Doc Crow's
Time10m
Serves1

Make Macchiato Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Macchiato

Selected to serve

Caffe Carmelita

Espresso, chocolate, vanilla and caramel

rich · sweet · bitter

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Ingredients

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Coffee

Optional Flavoring

Method

Preparation

1

Brew the Espresso

Using an espresso machine, brew a single shot of espresso. Ensure the espresso is rich and has a nice crema on top.

2

Steam the Milk

In a milk steamer or using a microwave, heat the milk until hot but not boiling. If using a steamer, froth the milk until it has a silky texture.

Assembly

3

Combine Ingredients

Pour the steamed milk into a cup, leaving some space at the top. Carefully pour the shot of espresso over the milk, allowing it to float on top.

4

Add Flavoring (Optional)

If desired, drizzle some vanilla syrup or caramel on top of the foam for added flavor.

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