Sangria - White Recipe
Make Sangria - White Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Sweetener
Spices
Method
Preparation
Prepare the Fruits
Wash and slice the green apple, lemon, and orange into thin wedges. Place them in a large pitcher.
Add the Berries
Wash the fresh berries and add them to the pitcher with the other fruits.
Mixing
Combine the Liquids
Pour the white wine, sparkling water (or lemon-lime soda), and orange juice into the pitcher with the fruits.
Sweeten the Sangria
Add honey or simple syrup to the mixture and stir gently until well combined.
Finishing Touches
Add Fresh Mint
Gently bruise the fresh mint leaves by clapping them between your hands and add them to the pitcher for aroma and flavor.
Chill and Serve
Refrigerate the sangria for at least 2 hours to allow the flavors to meld. Serve over ice and enjoy!