RestaurantsMi Patio Mexican RestaurantCheese & Beef Recipe

Cheese & Beef Recipe

Time30m
Serves4

Make Cheese & Beef Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Cheese & Beef

Selected to serve

Aburi Prawn Cocktail

Aburi-style cocktail sauce, greens, jumbo prawns

umami · spicy · creamy

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

Start by chopping the onion and mincing the garlic. Set them aside.

2

Cook the Beef

In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic and sauté until the onion is translucent, about 3-5 minutes.

3

Season the Beef

Add the ground beef to the skillet and break it up with a spatula. Cook until browned, about 5-7 minutes. Drain excess fat if necessary.

4

Add Seasonings

Stir in the salt, black pepper, paprika, and Worcestershire sauce. Cook for an additional 2 minutes to let the flavors combine.

5

Melt the Cheese

Sprinkle the cheddar cheese over the cooked beef and cover the skillet. Allow the cheese to melt, about 2-3 minutes.

6

Prepare the Buns

While the cheese is melting, slice the burger buns in half and toast them lightly if desired.

7

Assemble the Burgers

Spoon the cheese and beef mixture onto the bottom half of each bun. Top with lettuce and sliced tomatoes. Place the top half of the bun on each burger.

8

Serve

Serve the cheese and beef burgers immediately with your favorite sides.

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