Casamigos Blanco Recipe
Make Casamigos Blanco Recipe in just 7m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish & serving
Method
Cocktail
Prepare shaker
Fill a cocktail shaker with about 1 cup of ice (enough to chill quickly).
Combine ingredients
Pour 2 oz Casamigos Blanco Tequila, 0.75 oz fresh lime juice, 0.5 oz agave nectar, and 0.5 oz orange liqueur into the shaker over the ice.
Shake
Secure the shaker lid and shake vigorously for 10–15 seconds, until the outside of the shaker is well chilled and slightly frosted.
Prepare glass (optional salted rim)
If salting the rim, run a lime wedge around the rim of a rocks or coupe glass, then dip the rim into coarse salt to coat about half to three-quarters of the edge.
Strain and serve
Fill the serving glass with fresh ice (if using). Double-strain the cocktail into the glass using a Hawthorne strainer and a fine mesh strainer to remove small ice shards and pulp.
Garnish & serving
Garnish the cocktail with a lime wheel or wedge on the rim. Serve immediately.
Optional: Offer a short straw and a small side of extra lime wedges.