Red Sangria Recipe
Make Red Sangria Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Method
Preparation
Prepare the Fruits
Wash all the fruits thoroughly. Slice the orange, lemon, and lime into thin rounds. Core and slice the apple into thin wedges. If using strawberries, slice them in half.
Combine Ingredients
In a large pitcher, combine the red wine, orange liqueur, fresh orange juice, and granulated sugar. Stir until the sugar is completely dissolved.
Add Fruits
Add the sliced fruits and fresh berries to the pitcher. Stir gently to combine.
Chill the Sangria
Cover the pitcher with plastic wrap or a lid and refrigerate for at least 2 hours, allowing the flavors to meld. For best results, chill overnight.