Genoveva Salad Recipe

Time20m
Serves4

Fresh mixed lettuce, red onions, gorgonzola cheese, pecans, chicken and sun-dried cherries with raspberry vinaigrette dressing.

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ROYAL TOKAJI 5 PUTTONYOS ASZÚ

Tokaj, Hungary 2017

sweet · rich · full-bodied

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Ingredients

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Salad Base

Raspberry Vinaigrette Dressing

Method

Salad Preparation

1

Prepare the Salad Base

In a large bowl, combine the mixed lettuce, red onion, gorgonzola cheese, pecans, shredded chicken, and sun-dried cherries.

2

Toss the Salad

Gently toss the salad ingredients together until evenly mixed.

Dressing Preparation

3

Make the Dressing

In a small bowl, whisk together the raspberry vinegar, olive oil, honey, salt, and black pepper until well combined.

4

Dress the Salad

Drizzle the raspberry vinaigrette over the salad and toss again to coat all ingredients evenly.

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