Blue Lagoon Recipe
This delightful mocktail features a zesty blend of lemon juice and the sweet, tangy flavor of blueberry syrup.
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Ingredients
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Mocktail Base
Garnishes
Method
Mocktail Preparation
Mixing the Base
In a large pitcher, combine the lemon juice and blueberry syrup. Stir well until the syrup is fully dissolved into the lemon juice.
Adding Sparkling Water
Slowly pour in the sparkling water to the pitcher with the lemon and blueberry mixture. Stir gently to combine, being careful not to lose the fizz.
Garnishing and Serving
Preparing the Glasses
Fill four glasses with ice cubes. Pour the Blue Lagoon mixture over the ice, filling each glass about three-quarters full.
Adding Garnishes
Top each glass with fresh blueberries, a slice of lemon, and a few mint leaves for garnish.
Serving
Serve immediately with a straw or a stirrer for mixing. Enjoy your refreshing Blue Lagoon mocktail!