Restaurants›The Farmhouse at Jessup Farm›Limoncello Martini Recipe

Limoncello Martini Recipe

Time10m
Serves1

limoncello, vodka, amaretto, luxardo cherry syrup

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Frequently paired with

The best thing to pair and share with LIMONCELLO MARTINI

Selected to serve

La Fleur

Hornitos tequila reposado, Strega Alberti Benevento, strawberry, lime, egg white

smooth · fruity · citrusy

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Chill the Glass

Place a martini glass in the freezer or fill it with ice water to chill while preparing the cocktail.

2

Mix the Ingredients

In a cocktail shaker filled with ice, combine the limoncello, vodka, amaretto, and Luxardo cherry syrup.

3

Shake Well

Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.

4

Strain into Glass

Remove the martini glass from the freezer or discard the ice water. Strain the mixture from the shaker into the chilled martini glass.

5

Garnish

Garnish your martini with a twist of lemon or a lemon slice on the rim and drop a Luxardo cherry into the glass.

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