Blackened Shrimp Burger Recipe
Shrimp burger with a spicy kick.
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Ingredients
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Shrimp Patty
Burger Assembly
Method
Shrimp Patty Preparation
Prepare the Shrimp
Chop the raw shrimp into small pieces. You can pulse them in a food processor if you prefer a finer texture.
Mix Ingredients
In a mixing bowl, combine the chopped shrimp, minced garlic, green onion, cayenne pepper, paprika, salt, black pepper, beaten egg, and breadcrumbs. Mix until well combined.
Form Patties
Divide the mixture into four equal portions and shape each portion into a patty. Ensure they are compact to hold together during cooking.
Cooking the Patties
Burger Assembly
Prepare the Buns
Toast the burger buns in the same skillet for a minute or until golden brown.
Assemble the Burger
Spread a layer of spicy mayonnaise on the bottom half of each bun. Place a lettuce leaf, then a cooked shrimp patty, followed by slices of tomato and avocado. Top with the other half of the bun.