RestaurantsPlan b Burger Bar - HartfordGrilled Chicken Beef Burger Recipe

Grilled Chicken Beef Burger Recipe

Time1h
Serves4

Make Grilled Chicken Beef Burger Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Grilled Chicken Beef Burger

Selected to serve

LA VALLÉE PIQUANTE / THE SPICY VALE

Vodka, Tabasco, Pêche, Tomate, Bière blonde, Chip de parmesan

spicy · savory · tangy

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Ingredients

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Burger Patties

Toppings

Method

Prepare the Patties

1

Mix Ingredients

In a large mixing bowl, combine the ground chicken, ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix thoroughly until all ingredients are well combined.

2

Form Patties

Divide the mixture into 4 equal portions and shape each portion into a patty, ensuring they are about 1 inch thick.

3

Chill Patties

Place the patties on a plate and refrigerate for at least 30 minutes to help them firm up.

Grill the Patties

4

Preheat the Grill

Preheat your grill to medium-high heat and brush the grill grates with olive oil to prevent sticking.

5

Grill the Patties

Remove the patties from the refrigerator and place them on the grill. Cook for 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F).

6

Add Cheese

During the last minute of cooking, place a slice of cheddar cheese on each patty and close the grill lid to melt the cheese.

Assemble the Burger

7

Prepare the Buns

Toast the burger buns on the grill or in a toaster until golden brown.

8

Layer Ingredients

On the bottom half of each toasted bun, place a leaf of lettuce, a grilled patty with melted cheese, a slice of tomato, pickles, ketchup, and mustard.

9

Complete the Burger

Top with the other half of the bun and serve immediately.

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