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Frequently paired with
The best thing to pair and share with Langer's Delicatessen
Ingredients
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Bread
Meat
Cheese
Condiments
Vegetables
Method
Preparation
Toast Bread
Lightly toast the rye and pumpernickel bread slices until golden brown.
Prepare Meat
Layer the pastrami and corned beef on a plate, allowing them to come to room temperature for best flavor.
Slice Vegetables
Wash and slice the lettuce and tomato. Set aside.
Prepare Condiments
Lay out the dill pickle slices and measure out the yellow mustard.
Assembly
Build the Sandwich
On the bottom slice of toasted rye bread, spread 1 tablespoon of yellow mustard. Layer with pastrami, then Swiss cheese, followed by corned beef. Top with lettuce, tomato slice, and dill pickles. Cover with the second slice of toasted rye bread.
Add Pumpernickel
Take a slice of pumpernickel bread and spread remaining mustard. Place it on top of the sandwich to create a multi-layered sandwich.
